Original Dill Hot Girl Pickles

Pickles are one of those foods nobody eats casually. You either don't care about them or you're standing in front of the refrigerator eating one directly from the jar.

Good Girl Snacks Original Dill Hot Girl Pickles were made for the latter. They start with everything you want from a classic dill:  cold, briny, garlicky, aggressively crunchy. Then turmeric and cumin bring a warm, savory twist inspired by founders Leah and Yasaman's Middle Eastern roots. The result is familiar enough to satisfy a traditional pickle craving but interesting enough to make the standard deli spear seem slightly underdressed. Eat them with sandwiches and burgers, pile them onto a snack board, chop them into salads, or continue the time-honored tradition of eating three while deciding what you're actually going to make for dinner.

The Details

• Original Dill Hot Girl Pickles
• Classic dill flavor with a turmeric and cumin twist
• Zesty, tangy, savory, and seriously crunchy
• Not spicy
• Made with cucumbers, vinegar, dill, garlic, black peppercorn, turmeric, and cumin seeds
• Made with organic ingredients*
• No artificial flavors
• Vegan and vegetarian friendly
• Gluten-free tested
• Certified Kosher
• Refrigerate for maximum crunch and tangy flavor
• 32 oz / 946 ml

About the Brand:  Good Girls Snacks

Good Girl Snacks was founded by college best friends Leah and Yasaman, whose shared Persian, Egyptian, and Tunisian backgrounds came with strong opinions about food and an equally strong pickle habit. After noticing that the pickle aisle hadn't received much of a personality update lately, they decided to give it one. Hot Girl Pickles combine organic ingredients, Middle Eastern-inspired flavors, and the kind of branding that makes a jar of cucumbers feel inexplicably culturally relevant. The name isn't really about being hot, it's about the particular confidence required to know exactly what you want and occasionally discover that what you want is another pickle.