{"product_id":"pump-street-sourdough-sea-salt-dark-chocolate-bar-70g-66","title":"Sourdough + Sea Salt Dark Chocolate Bar","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cem\u003eBread, chocolate, and salt are three foods humanity figured out a long time ago. Combining them feels suspiciously overdue.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePump Street folds crunchy crumbs of its own sourdough into rich 66% Ecuador dark chocolate, then adds a hit of hand-harvested Welsh sea salt. The result lands somewhere between a great chocolate bar and the deeply satisfying corner of a piece of toast:  dark, malty, salty, and unexpectedly crunchy. The sourdough brings out flavors in the cacao you might otherwise miss, while the salt keeps pulling you back for another bite. It's unusual without being weird for the sake of being weird. But mostly, it makes you wonder why chocolate has spent so much time hanging around almonds when bread was right there.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Details\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e66% dark chocolate with sourdough and sea salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade with 12% sourdough breadcrumbs from Pump Street’s own bakery\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrisp, crunchy texture with rich, malty flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade with single-origin Ecuadorian cacao\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFinished with hand-harvested Halen Môn sea salt from Wales\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHandmade bean-to-bar in Suffolk, England\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e70 g \/ 2.47 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eContains wheat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMay contain milk, eggs, nuts, and sesame\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGold winner, 2025 Academy of Chocolate Awards\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBronze winner, 2025 International Chocolate Awards\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e \u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAbout the Brand:  Pump Street\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePump Street occupies the extremely fortunate intersection of two professions that probably should have collaborated more often:  baker and chocolate maker. Founded in the Suffolk village of Orford by father-daughter team Chris and Joanna Brennan, the family-run company began as an artisan bakery before turning its attention to bean-to-bar chocolate. Today, Pump Street sources cacao directly from farms and cooperatives around the world, tailoring each batch to the character of the beans while occasionally allowing its bakery to interfere in extremely productive ways. \u003c\/span\u003e\u003c\/p\u003e","brand":"The Epicurean Trader","offers":[{"title":"Default Title","offer_id":53622193750379,"sku":"5061019340209","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/6534\/5899\/files\/pump-street-sourdough-sea-salt-dark-chocolate-bar-70g-66-3271723.jpg?v=1785280284","url":"https:\/\/www.goodbountythestore.com\/products\/pump-street-sourdough-sea-salt-dark-chocolate-bar-70g-66","provider":"Good Bounty the Store","version":"1.0","type":"link"}